Healthy school lunches for healthy kids
With the new school year, parents’ attention is turning to school lunches.
Traditionally, USDA had used the National School Lunch Program as a dumping ground for surplus meat and dairy commodities. Children consumed animal fat and sugary drinks, to the point where one-third have became overweight or obese. Their early dietary flaws became lifelong addictions, raising their risk of diabetes, heart disease, and stroke.