• On campus: Jan. 30, 2015

    Honor students named at Baylor

    Jenna Celeste Rogers of Simpsonville, college of arts and sciences, was among the more than 3,200 Baylor University students named to the dean's academic honor roll for the 2014 fall semester. To be named to the list, a student must be an undergraduate with a minimum grade-point average of 3.7, while enrolled in a minimum of 12 semester hours.

  • Honor rolls: Cornerstone

    First Grade

    Griffin Smith, Mackenzie Warren, Allie Gaston, Tucker Stivers

    All A’s:  Evan Shepherd, Mercy Sechler, Lucas Courtney, Cole Tackett, Olivia Lumbatis, Trey Floden, Juliet Hord, Josie Burke, Chandler Wolpert, Kacee Biddle, Tyler Brunzo, Lily Hobbs, Jaiden Goodlett, Jack Stewart, Ashley Haymond

  • On campus: Jan. 16, 2015

    Local students at Campbellsville

    Local students named to Campbellsville University's dean's list for fall 2014 were:

    Hannah Spencer George, a junior from Shelbyville

    Jana Leigh Kortas, a junior from Simpsonville

  • School menus: Jan. 23, 2015


    Elementary schools – Breakfast: Sausage Biscuit (28g) w/Jelly (9g), WG Blueberry Muffin (28g); Entrées: Chicken Patty (15g)on WG Bun (20g), Hot Ham & Cheese (1.5g) on WG Bun(20g); Sides: Steamed Broccoli, Baby Carrots w/Ranch (1g), Fresh Apple (15g) or Orange (15.4g), Pineapple Tidbits (15.5g); Condiments: Ketchup (3g), BBQ Sauce (7.5g), Honey Mustard (10g), Mustard (0g), Salad Dressing (1g)

  • School menus: Jan. 16, 2015


    No school – Martin Luther King Jr.’s birthday



    Elementary schools – Breakfast: Yogurt Parfait (20g) w/Granola (22g), Choc Chip Mini Loaf (29g); Entrées: Trix Yogurt, (20g) String Cheese (1g) & Scooby Grahams (21g), WG Chicken Nuggets ( 9g) W/WG Roll (24g); Sides: Mashed Potatoes (16.52g), Green Peas (15G), Fresh Apple (15g), Orange Smiles (15.4g), Applesauce (22g); Condiments: Honey Mustard (10g)BBQ Sauce (7.5g)Ketchup (3g) , Promise Margarine (0g)

  • School menus: Jan. 12-16


    Elementary schools– Breakfast: Sausage Pancake Bites (15g), WG Blueberry Muffin (28g); Entrées:  (2) WG Pretzel (28g), w/Cheese Sauce (3.15g), Popcorn Chicken (13g), W/WG Roll (24g); Sides: Green Beans (3.86g), Fresh Apple (15g), Orange Smiles (15.4g), Pineapple Tidbits (15.5g), Citrus Blast Juice (14g); Condiments: Honey Mustard (10g), Ketchup (3g), Promise Margarine (0g)

  • Schmuck graduates from Campellsville

    Matthew Edward Schmuckof Shelbyville received a bachelor of science in mass communication area. Schmuck is a graduate of Campbellsville High School in Campbellsville and is the son of Scott Schmuck of Shelbyville and Kim Hayes of Campbellsville.

  • Students welcome to Frankfort

    Rep. Brad Montell, R-Shelbyville (back row, first from right), and Sen. Paul Hornback, R-Shelbyville (first from left) welcomed students from Cornerstone Christian Academy to Frankfort on the first day of the 2015 Regular Session.

  • On campus: Jan. 9, 2015

    Jenkins graduates from UL

    Skyler D. Jenkins graduated from the University of Louisville in December Cum Laude with a degree of bachelor of science with a major in sports administration. He graduated from Ballard High School in Louisville in 2009, and is the son of Kathy Jenkins and the grandson of the late Clifford Farmer and Mary Lloyd Farmer of Shelbyville.

  • Chapter 9: Treasure gifts, and those you love

    “These are beautiful!” Chloe and I exclaimed as we unwrapped the gifts from Mr. B. He gave me a four-leaf clover he had “whittled” out of wood with his pocketknife. Chloe unwrapped a pretty little doll Mr. B. had made from corn shucks.