- Special Sections
- Public Notices
Considering how the quest for exotic spice fueled exploration around the world in the 15th century, it is no wonder that our favorite holiday flavors herald from around the world.
From Southwest India to Southeast Asia we find cinnamon, cloves, nutmeg and mace.
True cinnamon comes from the bark of Cinnamomum zeylanicum, an evergreen tree native to Southwest India. This is the premium spice that is harvested just as new growth emerges from 2-year old stems.
If you currently subscribe or have subscribed in the past to the Sentinel-News, then simply find your account number on your mailing label and enter it below.
Click the question mark below to see where your account ID appears on your mailing label.